

Vicente Faria Vinhos : Vinho Verde, Minho, Northern Portugal (PT)
Vicente Faria Vinhos : Vinho Verde, Minho, Northern Portugal (PT)
Vinho Verde is meant to be enjoyed while young and fresh. Crisp green apple, lemon/lime citrus and hints of stone fruit play effortlessly on the palate


Calçada Wines : Vinho Verde, Minho, Northern Portugal (PT)
Calçada Wines : Vinho Verde, Minho, Northern Portugal (PT)
LAGO Rosé from the northern Portugal appellation of Vinho Verde, is made from a single red varietal 100% Vinhao. A kiss of strawberry and red cherry with a slight effervescence that is refreshingly off dry. Experience the taste of living your best life with less calories for lighter, better living.


Left Field : Nelson, South Island (NZ)
Left Field : Nelson, South Island (NZ)
Passion fruit, nectarine and lemongrass parade before the beholder. Gentle scents of green herb and flamboyant tropical fruit arrive on the scene while a light-footed streak of crisp vibrancy departs side stage. Enjoy on its own or devour with seafood such as grilled prawns with fresh lemon.


Vintage Ink : Okanagan Valley, British Columbia (CA)
Vintage Ink : Okanagan Valley, British Columbia (CA)
Rich cherry and plum dominate supported by warm notes of leather, toasted oak, vanilla and a hint of the whisky barrel character.


Luccarelli : Puglia, Southern Italy (IT)
Luccarelli : Puglia, Southern Italy (IT)
Plush aromas of sweet dark cherries, plum cake, rich mocha chocolate, baking spices and a pinch of pepper. Concentrated dark fruit rolls into pipe tobacco, chocolate, cedar and spice that lingers. Try with braised beef ribs.


Bodegas Faustino : Rioja (ES)
Bodegas Faustino : Rioja (ES)
Intense cherry red colour, clean, bright. Intense aromas, red fruits, blackberries and blueberries. Floral hints, with reminiscence of violets. Pleasant, with sweet and round tannin, homogeneous. Fruity aftertaste.


Diablo : Maule Valley, Central Valley (CL)
Diablo : Maule Valley, Central Valley (CL)
The Diablo legend continues now as a dark red wine that showcases a number of directions that signal a new Chile. The grapes are heritage (Malbec) and what Chile really over delivers at (Syrah). From grapes in the Maule region, Chile’s largest wine growing region that is less known but has such promise. The wine is full and plush, offering a richer palate, supple tannins, juicy berry flavours and smooth tannins to complete the picture.


The Ned : Marlborough, South Island (NZ)
The Ned : Marlborough, South Island (NZ)
91 Points, James Suckling: "Lemongrass, gooseberries, green pineapples, and salted lime. Tangy and crisp with a medium body and refreshing, subtly saline finish. Vegan." (July 2022)


Freixenet : Garda, Veneto, Northern Italy (IT)
Freixenet : Garda, Veneto, Northern Italy (IT)
This Pinot Grigio is an elegant white wine from the picturesque vineyards of the Garda region. It has a floral and delicate fruity character with subtle hints of crisp citrus. Enjoy it chilled for an aperitivo or pair with seafood, vegetarian dishes, pastas, fried fish or sushi.


Kim Crawford : Marlborough, South Island (NZ)
Kim Crawford : Marlborough, South Island (NZ)
Kim Crawford produces one of Marlborough's benchmark Sauvignon Blancs and has been named in the "Wine Spectator Top 100" four times. Classic Marlborough Sauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed herbs. A fresh, juicy wine with vibrant acidity and plenty of weight and length on the palate. Ripe, tropical fruit flavor with passion fruit, melon, and grapefruit. It pairs brilliantly with fresh oysters, asparagus, lobster or summer salads.


Gray Monk Estate Winery : Okanagan Valley, British Columbia (CA)
Gray Monk Estate Winery : Okanagan Valley, British Columbia (CA)
CRAFTED IN BC. Clear and bright. Ripe orchard fruit aromas with subtle notes of citrus adding complexity. Refreshing acidity and a touch of richness, this is an off-dry style, with an explosion of orchard fruits flavours and a hint of spice with a touch of minerality on the finish.


Jabber Wines : Casablanca Valley, Aconcagua (CL)
Jabber Wines : Casablanca Valley, Aconcagua (CL)
90 Points, Anthony Gismondi: "Working with granitic soils, red clays, black chalk, slopes, and three microclimates within Casablanca, it is a Chilean version of Sancerre with a riff of ripeness running through the wine. Ready to drink with mussels, clams, or freshly shucked oysters." (March 2024)


Winemaker's Cut : Okanagan Valley, British Columbia (CA)
Winemaker's Cut : Okanagan Valley, British Columbia (CA)


Jacques Dumont : Loire Valley (FR)
Jacques Dumont : Loire Valley (FR)
Round and lush, followed by bracing citrus and exotic fruit flavours with the signature minerality of Loire Valley Sauvignon Blanc. Farmed sustainably from 35 year old vines.


Cantina Ciccio Zaccagnini (Zaccagnini) : Terre di Chieti, Abruzzo, Central Italy (IT)
Cantina Ciccio Zaccagnini (Zaccagnini) : Terre di Chieti, Abruzzo, Central Italy (IT)
From the sun-kissed vineyards of Abruzzo, Italy, Tralcetto Pinot Grigio embodies the region's coastal freshness with crisp notes of green apple, white peach, and a touch of minerality. This Italian Pinot Grigio is light-bodied yet expressive, perfect for warm days and cool evenings alike.